Our Better Butter is made from real butter cashew milk. It is as close to dairy butter as you can get without milking a cow – it tastes, melts, smells, and even burns just like the real thing! Ingredients: Cashews, Cultures, Water, coconut oil, canola oil, flax seed, cane sugar, salt, xanthum gum. Usage: Better Butter can be used for spreading, baking or frying. When frying with it, use a low heat to prevent the butter from burning. 200g net, can be frozen without loss of taste or texture. Treat as you would any normal butter.
You will see little specs of flax in this new recipe. That is normal.
Nutter's Better Butter
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