Pepper Jack is based on cashew nut, formed using locally- sourced carrageenan, and enriched with local green serrano chilies and red chili flakes, for just the right amount of heat. Ingredients: cashew nut, water, culture, coconut oil, cassava flour, nutritional yeast, serrano chili, red chili flakes, raw apple cider vinegar, lemon juice, carrageenan, salt. Usage: Pepper Jack is a great all-rounder as it’s a hard cheese that slices, grates and melts. We think it’s the perfect cheesy topping to a vegan burger, as its spicy flavor lends a subtle sizzle to any dish.
Should you receive a food product that is damaged or just not right, please contact us by calling Philippines 0926 021 9111 or email us at firstname.lastname@example.org. If possible please take photos of the front and back of package, as well sa the food product itself. Please DO NOT return any food product without contacting us first for specific information regarding the return process.